Absinthe- the once-forbidden drink. What is it? Where did it come from? And how does it affect us?
In Weekly Advice from Everyday Experts Episode 2: An Exploration of Absinthe, Pia Chatterjee and I explore the allure of absinthe as guided by the fantastic Hub “Absinthe Makes the Heart Grow Fonder: How Does Absinthe Really Affects Us” by restaurant proprietor and Hubber extraordinaire Mrs. Menagerie.
As it happens, absinthe is positively steeped with interesting history, cultural references, artistic flourishes, and interesting practices. You don’t want to miss this podcast!
Hat tip to Mrs. Menagerie for the brilliant Hub. Check it out for yourself to read more fascinating details and to have a look at the beautiful photos.
HubPages Blog 
I’d Love to try it.
I look forward to trying it soon.
People are too quick to ban things.
WooHooo, it is really hard for me to type when I am jumping up and down with excitement! Thank you Simone and Pia! You’re the best!
BTW, I also drink Simone’s favorite drink. A habit passed down from my great grandmother who called it called it “Pearl Tea.”:)
Also, yes we do serve Absinthe in both of our restaurants but people are still a little bit afraid of it.
A typo on the front page!
Weekly Advice form Everyday Experts